Health & Herbs
SOYA ADAI
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Soak soya beans and green gram for two hours.
Drain, grind together soya, green gram, red chillies and ginger to a coarse paste.
Add cumin and chopped mint, mix well.
Heat a tawa, oil it and make thick pancakes.
Serve hot with chutney, podi or pickle with curd.
INGREDIENTS
| SOYA BEANS | 2 CUPS |
| GREEN GRAM | 1 CUP |
| DRIED RED CHILLIES | 3-4 |
| GINGER | ½ INCH |
| CUMIN SEEDS | 1 1/2 TSP |
| MINT LEAVES | 1 BUNCH |
| SALT | TO TASTE |
| OIL | AS NEEDED |
