Sattvik Recipes
Green Coriander Chutney/ Sauce
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Made out of coriander/cilantro/ kothmir leaves. The chutney/sauce is mainly used for all the Indian savoury snacks. Once tasted, never to be forgotten!
Ingredients:
| Coriander leaves | 1 bunch |
| Peanuts | 1/4ᵗʰ cup |
| Ginger | ½ piece |
| Red Chilli powder | 1 tsp |
| Turmeric powder | A pinch |
| Cumin seeds | 1/4ᵗʰ tsp |
| Lemon juice | 1 ½ tbsp |
| Sugar | 1 tbsp |
| Salt | Approx. 2 tsp |
Method:
Cut and wash coriander leaves and ginger. Put in a blender and blend with a little water to chutney texture. Put the rest of the ingredients and blend it to chutney texture.
If you want to make it spicy, add dry red chillies which have been boiled.