Hindu Pakasastra, Volume 1 - The Hindu Cookbook
variety rice (chitraannam)
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不同種類的米飯
These varieties of rice are always a part of the special recipes which are prepared during hindu occasions like marriage, commemoration and on such auspicious or inauspicious days. Among these, some varieties of rice are like medicine for the body. Some are only tasty but will create ill- health. Such dishes should be prepared rarely and limitedly.
這些不同種類的飯食是在印度教場合如婚
慶、紀念及吉日或不吉之日準備的特殊食譜
的一部分。其中，一些飯類如身體的良藥。
一些只是味美，卻會導致身體不佳，此類應
少量而有度地備製。